ooni dual fuel pizza oven
I. Introduction
As someone who is always on the lookout for new cooking appliances to add to my collection, I was ecstatic when I first heard about pizza ovens. Imagine being able to make your own delicious, perfectly cooked pizza right in your backyard! And the Ooni Dual Fuel Pizza Oven takes it to the next level with its unique dual fuel capabilities, which means you can use either wood or gas to power it. In this blog post, I’ll be sharing my experience using the Ooni Dual Fuel Pizza Oven and what sets it apart from other pizza ovens on the market.
A. Brief overview of pizza ovens
Pizza ovens are outdoor cooking devices that are specially designed for making pizza. They typically use wood as a fuel source and can reach temperatures of up to 900°F, which allows for crisp, perfectly cooked pizzas in just a few minutes.
B. Introducing the Ooni Dual Fuel Pizza Oven
The Ooni Dual Fuel Pizza Oven takes the traditional pizza oven and adds the convenience of being able to use gas as a fuel source. It’s also made with high-quality materials, including a stainless steel body and a cordierite stone baking board.
C. Explanation of the importance of dual fuel
Dual fuel capabilities are important because they give you more flexibility when it comes to cooking. If you’re short on time and just want to make some pizzas quickly, gas is a great option. But if you have a bit more time and want to get that authentic wood-fired taste, wood is the way to go. And with the Ooni Dual Fuel Pizza Oven, you can switch between the two quickly and easily.
II. Key Features
A. Dual fuel capabilities
As I mentioned earlier, one of the key features of the Ooni Dual Fuel Pizza Oven is its ability to use either wood or gas as a fuel source. This gives you the best of both worlds and allows you to adapt to a variety of cooking situations.
B. High temperature range
The Ooni Dual Fuel Pizza Oven can reach temperatures of up to 932°F, which is higher than most pizza ovens on the market. This high temperature range allows for fast cooking times and a perfectly crisp crust.
C. Large cooking space
Despite its compact size, the Ooni Dual Fuel Pizza Oven has a surprisingly large cooking space. It can handle pizzas up to 13 inches in diameter, which makes it perfect for entertaining or feeding a large family.
D. Easy assembly and portability
The Ooni Dual Fuel Pizza Oven is designed to be easy to assemble and disassemble, which makes it perfect for taking on the go. It weighs just 26 pounds, which means you can take it with you on camping trips, to the beach, or to your friend’s backyard.
III. Function and Performance
A. Overview of the oven’s function
The Ooni Dual Fuel Pizza Oven is designed to be easy to use, regardless of whether you’re using wood or gas as a fuel source. The process of cooking a pizza is straightforward and involves placing the pizza on the cordierite stone baking board and cooking it for a few minutes.
B. Breakdown of cooking process
When cooking with wood, you’ll need to start by lighting a fire in the oven and waiting for it to reach the desired temperature. Once the oven is heated up, you’ll place your pizza in the oven and rotate it every 30 seconds or so to ensure even cooking.
When cooking with gas, you’ll simply need to turn on the gas and set the oven to the desired temperature. Once the oven is heated up, you can place your pizza in and cook it for a few minutes.
C. Performance analysis
In my experience, the Ooni Dual Fuel Pizza Oven performed exceptionally well. It heated up quickly and cooked pizzas evenly and quickly. The crusts were perfectly crisp and the toppings were cooked to perfection. I was also impressed with how easy it was to switch between wood and gas.
D. Personal experience with the oven
As someone who loves pizza, I was thrilled with the Ooni Dual Fuel Pizza Oven. It was easy to use and produced excellent results. I also loved how portable it was and how quickly it heated up. Overall, I would highly recommend this pizza oven to anyone looking for a high-quality, dual fuel pizza oven.
IV. Pros and Cons
A. Pros of the Ooni Dual Fuel Pizza Oven
- Dual fuel capabilities
- High temperature range
- Large cooking space
- Easy assembly and portability
B. Cons of the Ooni Dual Fuel Pizza Oven
- High price point
- Requires some experience with pizza ovens
- Limited cooking space for larger parties
V. Conclusion
A. Final thoughts on the Ooni Dual Fuel Pizza Oven
Overall, I was extremely impressed with the Ooni Dual Fuel Pizza Oven. It’s a high-quality, versatile pizza oven that produces excellent results. While its price point is a bit higher than some other pizza ovens on the market, I think it’s worth the investment for anyone who loves pizza and wants to be able to cook it at home.
B. Recommendation for who this oven is best suited for
This oven is best suited for anyone who loves pizza and wants to be able to cook it at home. It’s also great for people who love to entertain and want to be able to cook pizzas for large groups of people.
C. Comparison to other pizza ovens on the market
While there are many pizza ovens on the market, I think the Ooni Dual Fuel Pizza Oven stands out for its dual fuel capabilities and high temperature range. It’s also made with high-quality materials and is easy to use and portable. While it may be a bit more expensive than some other pizza ovens, I think it’s worth the investment for anyone who loves pizza and wants to be able to cook it at home.
List of 10 ooni dual fuel pizza oven
- GREAT PIZZA – A motto that Ooni Pizza Ovens live by – We believe that everybody deserves great pizza and our Ooni Karu 12 Multi-fuel pizza oven has been designed with that sole purpose in mind
- DONE IN 60 SECONDS – Fire up the Ooni Karu 12 with wood or charcoal straight out the box, or use with the Ooni Gas Burner attachment (sold separately) to cook with gas. The Karu 12 will be ready to cook in 15 minutes reaching a massive 950°F – Cooking authentic stone baked pizza in just 60 seconds! Giving you more time to sit back and relax in your backyard while enjoying great pizzas
- HOT NEW FEATURES – A custom designed fuel tray that maximises airflow and delivers a powerful blast of searing flame allows the Ooni Karu 12 pizza oven to maintain the ultra-high temperatures – load it up with real wood or charcoal, with no excess ash to clean
- ULTRA PORTABLE – Weighing only 26.4lbs this outdoor pizza oven can be moved around easily but has all the power and heat of a larger wood fired pizza oven
- NEXT LEVEL PIZZA – Level up your pizza game with one of Ooni’s most popular ovens and learn how to become a true pizzaiolo – or discover that you can even use your pizza oven to cook steak, fish or veg in one of our cast iron range of cookware
- GREAT PIZZA – A motto that Ooni Pizza Ovens live by – We believe that everybody deserves great pizza and our pizza oven accessories have been designed and developed with that sole purpose in mind!
- PIZZA PREP – The high quality, aluminium perforated pizza paddle is the professional’s tool of choice - Giving all pizza lovers the perfect pizza board to stretch out dough, add their favourite toppings and launch it in their Ooni Pizza oven! Just remember to sprinkle your Ooni pizza peel with flour beforehand to help your perfect pizza to slide with ease.
- READY, SET & LAUNCH – Using the Ooni pizza peel makes launching your perfect pizza pie into one of our Ooni pizza ovens an absolute breeze. With the added benefit of perforations that allow excess flour to fall away and steam to quickly evaporate. Helping you create your own great pizza every time!
- AS LIGHTWEIGHT AS IT GETS – Made from lightweight aluminium the Ooni Perforated pizza peel can manoeuvre pizzas with ease – Helping you prep, slide, turn or retrieve your delicious pizza like a pro!
- HOT HOT HOT – Because Ooni pizza ovens can reach temperatures of 500°C the long and strong handle keeps you away from the heat whether just cooking your lunch or hosting your very own pizza party – made from glass reinforced nylon, means the handle is more resistant to heat than most other materials in the market, making the Ooni Aluminium peel one of the must have pizza oven accessories
- Great pizza! – A motto that Ooni Pizza Ovens live by – We believe that everybody deserves great pizza and our pizza peels have been designed with that sole purpose in mind!
- Faster cooking – By using the Ooni turning pizza peel while cooking your favourite pizza the base stays in contact with the pizza stone baking board as you spin your pizza like a pro cooking your pie faster in your flaming hot Ooni pizza oven
- Lightweight and easy to use – With a handle manufactured from glass-reinforced nylon our Ooni Pizza Turning Pizza Peel is extremely lightweight and exceptionally durable – allowing you to easily turn your pizza as they cook with ease
- Super smooth surface – Made with an anodised aluminium surface this Ooni pizza peel has a non-stick effect for sliding right under your pizza creation. While the perforations on the 7” pizza paddle let excess flour fall away for a perfectly cooked base
- Long handle – The extra-long handle on our Ooni Pizza Turning Peel allows you to cook great pizza in your Ooni pizza oven without needing to get too close to the ultra-high temperatures needed for truly great pizzas
- ACCURATE: Know exactly when your pizza stone is ready to cook the perfect base with the Ooni Infrared Thermometer.
- FAST: The Ooni infrared thermometer gun with laser pointer will allow you to measure the surface temperature of your Ooni within seconds.
- EASY TO USE: For the most accurate reading, simply aim the laser of the ooni thermometer to the middle of your pizza stone and the reading will appear on the display screen.
- DIGITAL: The Ooni Infrared Thermometer displays the temperature of your Ooni pizza oven on a backlit digital display meaning it’s easy to read in any light and one of our most popular Ooni pizza oven accessories.
- HIGH TEMPERATURES: Aim for around 400°C (752°F) for the perfect pizza that cooks in 60 seconds with the Ooni IR Thermometer.
- Gas powered – We believe that everybody deserves great pizza and our Ooni Koda 12 gas pizza oven has been designed and developed with that sole purpose in mind.
- 60 Second pizza – Reaching temperatures of up to a massive 950°F - twice that of a normal domestic oven! - The Koda 12 outdoor pizza oven will be ready to go in 15 minutes and can cook authentic stone baked pizza in just 60 seconds - Giving you more time to sit back and relax in your garden while enjoying great pizzas!
- Easy to use – Ready to go straight out of the box! Simply unfold the legs, insert the pizza stone baking board, connect up to a gas tank and you’re ready to go. Featuring instant gas ignition, you will be cooking your favourite pizzas in no time – Or maybe you want to roast some meat, fish or veg? Because if you combine the Koda 12 with one of the Ooni cast iron cooking accessories, it becomes more than a pizza maker!
- World renowned – Ooni pizza ovens are making great pizzas in backyard and outdoor kitchens in over 50 countries around the world – Our portable and easily stored countertop ovens are a great addition to any outdoor grill – Come and join the pizza party!
- Efficient – The powder coated carbon steel shell offers incredible heat retention, which combined with the efficiency and simplicity of using gas, result in an extraordinary cooking experience, all at the turn of a dial.
- PERFECT PIZZA – A motto that Ooni Ovens live by - We believe that everybody deserves great pizza and our Ooni Fyra pizza oven has been designed and developed with that sole purpose in mind.
- DONE IN 60 SECONDS – The ingenious pellet hopper automatically feeds through hardwood pellets for effortless cooking – The Ooni Fyra pizza oven will be ready to cook in 15 minutes reaching a massive 950°F (500 °C) – cooking authentic stone baked Neapolitan style pizza in just 60 seconds - Giving you more time to sit back and relax in your backyard while enjoying fantastic pizzas!
- ENJOYED ALL OVER THE WORLD – The Ooni Fyra 12 is the proud successor of our Ooni 3 pizza oven, which was the world’s first portable pizza oven fuelled by wood pellets! Now selling our outdoor Ooni pizza ovens in over 50 countries around the world – Come and join the worldwide pizza party!
- ULTRA PORTABLE – Weighing only 10kg and with foldable legs for easy storage and transport we have made the Ooni Fyra 12 our most portable outdoor countertop pizza oven yet – Allowing you to enjoy your perfect pizza wherever you want to take it!
- ULTRA EFFICIENT – The Ooni Fyra 12's powder-coated carbon steel shell offers optimal heat retention, which combined with the natural efficiency of wood pellets results an extraordinary cooking experience – maximum burn time and minimal energy waste.
- WATERPROOF: Protect your Ooni Karu 12 from the elements and easily take it on the go with our 100% waterproof pizza oven cover, one of our most popular pizza oven accessories.
- LIGHTWEIGHT: Weighing only 0.33lbs, this 2-in-1 Ooni cover features an elasticated lining for a snug protective fit to the oven body making it the perfect pizza oven cover add-on.
- COMFORT: Padded cover handles for comfortably carrying your Ooni Karu 12 wherever the pizza party is happening.
- DURABLE: Featuring cast aluminum harness buckles and a loop for securing your gas regulator when on the move - take your Ooni Karu cover anywhere.
- EASY TO USE: The Ooni Karu 12 carry case features durable straps with a cushioned carry handle, making it one of our most popular pizza oven covers.
- Cleaning: Brush off excess flour with bristles, then brush turn to scrape away the remaining food.
- COMFORTABLE: The Ooni pizza oven brush and scraper feature a comfortable wooden handle, durable scraper and stainless steel bristles.
- Efficient: The perfect tool to efficiently and quickly clean your Ooni pizza oven after cooking, from our range of pizza oven accessories.
- VERSATILE USE: Ooni wood oven brush is a 2-in-1 brush and scraper for your wood oven, and is one of our most popular wood oven accessories.
- Lightweight: With a weight of only 360g, you can take our scraper brush with you wherever you want!
- MULTI-FUEL – Fire up with wood or charcoal right out of the box for a subtle wood-fired taste, or use gas with the Ooni Gas Burner – sold separately – for maximum flexibility in cooking experiences.
- 60 SECONDS – The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds. Cooking pizza at this high heat is the only way to create authentic Neapolitan-style pizza.
- INNOVATIVE – Control the cook with increased precision thanks to the fully insulated oven body and mounted digital thermometer displaying Ooni Karu 16 internal temperature in F or C.
- VIEWFLAME TECHNOLOGY – New full glass oven door design lets you keep a watchful eye on your creations with ViewFlame technology and maintains oven temperatures thanks to improved insulation.
- OUR MOST ADVANCED PIZZA OVEN – The Ooni Karu 16 oven features our most advanced technology yet: optimized airflow engineering regulates temperature control and fuel efficiency, the carbon steel shell with a high temperature-resistant powder-coated finish offers improved insulation and weather resistance, and many more innovations make this oven the most advanced in its class.
- Great pizza – A motto that Ooni Ovens live by – We believe that everybody deserves great pizza and our Ooni Koda 16 gas pizza oven has been designed and developed with that sole purpose in mind
- Done in 60 seconds – Reaching temperatures of up to a massive 950°F - twice that of a normal domestic oven! - The Koda 16 outdoor pizza oven will be ready to go in 15 minutes and can cook authentic stone baked pizza in just 60 seconds - Giving you more time to sit back and relax in your backyard while enjoying great pizzas!
- Easy to use – Ready to go straight out of the box! Simply unfold the legs, insert the pizza stone baking board, connect up to a propane gas tank and you’re ready to go. Featuring instant gas ignition, you will be cooking your favourite pizzas in no time – Or maybe you want to roast some meat, fish or veg? Because if you combine the Koda 16 with one of the Ooni cast iron cooking accessories, it becomes more than a pizza maker!
- Join the pizza party – Ooni pizza ovens are making great pizzas in backyard and outdoor kitchens in over 50 countries around the world – Our portable and easily stored countertop ovens are a great addition to any outdoor grill – Come and join the pizza party!
- Ultra efficient – The powder coated carbon steel shell offers incredible heat retention, which combined with the efficiency and simplicity of using gas, result in an extraordinary cooking experience, all at the turn of a dial
People also ask
What type of fuel can the Ooni Dual Fuel Pizza Oven use?
The Ooni Dual Fuel Pizza Oven can use both wood and gas as fuel sources.
How long does it take to preheat the oven?
The preheat time for the dual fuel oven varies depending on the fuel type used. For gas, it takes around 20-30 minutes to reach the desired temperature while wood can take up to one hour.
What is the maximum temperature that the oven can reach?
The Ooni Dual Fuel Pizza Oven can reach a maximum temperature of 932°F (500°C).
What is the cooking surface area of the oven?
The cooking surface area of the oven is 13 inches in diameter, which can accommodate up to 12″ pizzas
Can the oven be used indoors?
The oven is designed for outdoor use only.
What is the warranty for the oven?
The Ooni Dual Fuel Pizza Oven comes with a 3-year warranty for the oven body and a 1-year warranty for all other parts.
What is the weight of the oven?
The oven weighs 30.4 pounds, making it easily portable for outdoor cooking.
How many pizzas can the oven cook at once?
The oven can cook one 12″ pizza at a time.
What is included in the purchase of the oven?
The Ooni Dual Fuel Pizza Oven comes with the oven body, a cordierite stone baking board, a propane tank attachment, and a user manual.
Can the oven be used with a natural gas hookup?
The oven is compatible with propane gas only and cannot be used with a natural gas hookup.